GALE' Colli Dell'
Etruria Centrale D.O.C.

It is produced
with Sangiovese, Canaiolo, Malvasia del Chianti grapes.
Its. colour: intensive ruby.
Its odour: broad and fruity.
Its taste: warm, intensive with a full and persisting aftertaste.
Overal alcoholic strength: 12.5% Vol.
Recommended serving: 180-200
C
Serving suggestions: excellent witht all tasty meal, roasted meat and
medium to well-matured cheese.